Nutella &Go! Hazelnut Snack Kit, Bulk Chocolate Gift, Hazelnut Spread with Cocoa and Breadsticks, Pack of 12 x 48g

Product Information

Greek yogurt– I recommend using plain, full-fat Greek yogurt in this dip. You don’t want to use vanilla yogurt or else you’ll end up with that vanilla flavoring mingling with the Nutella, and it’s just not my favorite.

Believe it or not, this showstopping recipe is made with just a handful of simple ingredients you probably already have on hand! Here’s what you need: This is maybe the easiest chocolate dip I’ve shared yet since there’s no cooking, baking, or even heating involved! ingredients – not counting the mini chocolate chips on the top (that are totally optional), this creamy Nutella dip recipe only has 3-ingredients, and they’re all things you can find easily in your local grocery store. Not as sweet – while some dessert dips, like this hot chocolate dip, are super sweet, this one isn’t. It’s still sweet enough to be called a dessert dip, but the Greek yogurt really cuts the sweetness of the sweet Nutella taste to give it a really yummy flavor.Leave a comment and star rating below and share a picture with the hashtag #veggiedesserts. I love seeing your recreations of my vegetarian and vegan recipes. Serve with some fruit syrups as a change from maple! They only take a few minutes to make. Try Mango Syrup, Strawberry Syrup or Raspberry Syrup. Pancake recipes Cream cheese– Cream cheese adds creaminess to the dip and gives it a tangy cheesecake taste. Be sure to soften before mixing with the other ingredients. It’s pretty self explanatory! This is so simple that it almost seems crazy to write a recipe for it.

To make dip in advance, whip up 1-2 days before and STORE it covered in the fridge. I wouldn’t make it further in advance than that because it begins to lose its fluffy texture. Essentially, this Nutella stuffed French toasted recipe is regular French toast that is stuffed full of Nutella spread, sliced into strips, and cooked in the air fryer until the outside is golden and crisp. Then, they’re dusted in a sweet cinnamon sugar coating. Mini chocolate chips (plus more for garnish, if desired)– These add texture and even more chocolate flavor. I love a good dessert dip. I’ve already shared all sorts of dessert dips from this cream cheese fruit dip to this peanut butter cheesecake dip!Absolutely, if you are not a cinnamon fan, we like to use ground nutmeg or pumpkin pie spice for a twist of flavor. You can really use what you’d like and would think complements the Nutella on this recipe. These can be stored in an airtight container in the refrigerator for 3 days. They can also be frozen, we like to flash-freeze them before storing.

Slice. Use a sharp knife to carefully trim the crusts from the Nutella sandwiches. Slice each sandwich into equal strips.Use Stale Bread. For the best results, you’ll want to use bread that is at least a day old. Stale bread loses moisture, meaning it absorbs the liquid more easily. Plus, they are super easy to throw together with little ingredients and time. In the mornings, we don’t always want to spend all the time in the world, and these are perfect for whipping up. Nutella dipping sauce is a fun dip for a pancake board, fruit platter or breakfast buffet. Ingredients & Tools And you’ll also need things to dip in the Nutella dip of course. Pretty much everything I’ve tried in this dip is good from banana slices to Nilla Wafers! How to Make this Nutella Dip