They were what he modelled the distillery on, creating “a true visitor destination which would imbue our guests with a sense of our craftsmanship, passion and attention to detail. I then started visiting distilleries in the Highlands and Islands once a year on an annual “guys trip” with my best friend and found myself completely taken by the charm of the surroundings as well as the tradition and passion for the product. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product.

Urban Bar take our design rights and intellectual property very seriously, we do not create items for others to copy. Also delicious in an Elderflower Gin Fizz cocktail, made with gin, elderflower liqueur, lemon juice and topped with Prosecco or soda.Distilled in small batches in the heart of the Cotswolds, this smooth and well-balanced gin boasts a crisp, refreshing taste that we love in gin-forward cocktails.

Cotswolds Dry Gin; a delectable blend of pure wheat spirit with nine carefully-considered botanicals; juniper, coriander, angelica root, Cotswolds lavender and bay leaf, grapefruit, lime, black pepper and cardamom seed.Our beautiful craft distillery opened its doors in 2014 and has produced a range of Outstanding Natural Spirits ever since. It was founded by Dan Szor, an American expat whose love of single malt and the English rolling hills inspired him to launch his own whisky venture in this area of natural beauty. The distillery, which also produces gin and other spirits, has been well-received and already picked up a number of accolades.

Having found a derelict site near his house, he set about building a distillery and a team to run it, and the doors of the Cotswolds Distillery opened in July 2014.The still has a 500 litre capacity, but currently it is only filled 2/3rds of the way to ensure maximum reflux. This cookie is set by Rubicon Project to control synchronization of user identification and exchange of user data between various ad services.

A unique botanical mix of Cotswolds lavender and bay leaf, grapefruit, lime, black pepper and cardamom seed are added for distillation before finishing with naturally refined Cotswolds water. Szor, who moved to London with his British wife in 2006, bought a weekend home in Shipston-on-Stour and fell hard in love with the Cotswolds. Unfiltered to preserve the essential oils from the botanicals, a pearlescent haze forms when ice or tonic is added. The gin is made using nine botanicals including fresh lime and pink grapefruit peels, as well as local lavender and bay leaf.

Cotswolds Dry Gin has been hand-crafted in small batches to create a smooth London dry style gin with a Cotswold twist. The Juniper berries come from Macedonia, coriander seed from Morrocco and angelica root from Poland which creates the classic foundation for this London Dry-style Gin. A delectable blend of nine carefully considered botanicals, Juniper berries from Macedonia, coriander seed from Morocco and angelica root from Poland form the classic foundation for this London Dry-style Gin with Cotswolds lavender and Egyptian bay leaves, freshly hand-peeled lime and pink grapefruit zest also in the mix.