Put the measuring cup in the microwave for 3 minutes, and keep your eye on it while it cooks; the moment it begins to boil vigorously, stop the microwave. (Note that this might occur sooner than the 3-minute mark.) Stir the mixture gently with a fork until smooth, then return to the microwave and continue cooking in 30-second increments—again, keeping your eye on it—until the mixture just barely begins to change color. Give it one more gentle stir, then begin microwaving in 10-second increments until the caramel turns a rich amber color. The total amount of time this takes will vary depending on your microwave; in my kitchen, it takes between 4-5 minutes. Later variants included chewy toffees, and a soft, waxy form which melts easily inside the mouth called "butterscotch-melts." A variant with chocolate filling is also available, as well as three sugarless variants that use isomalt as a sugar substitute: the original butterscotch flavour, a butterscotch coffee swirl, and a butterscotch mint swirl. Shake the bottle daily until the sweets have dissolved. Your toffee flavoured vodka will be ready after five days of agitation. Store at room temperature, in the fridge or, my favourite, in the freezer. It will not freeze but is delicious served wonderfully cold. You can serve it straight or over ice.

We pride ourselves on providing exceptional customer service, and our knowledgeable team is always on hand to answer any questions you may have. Vodka can be flavoured with many types of sweets using this method…. aniseed balls, pear drops, you name it. Let us know if you have a favourite. Being in the market since around 1903, there is no denying that Werther’s Original seems to have done fairly well for itself. The candy may not be number one on the market shelves at the moment, but some consider it to be a classic, and the name of the candy itself has a classic-sounding ring to it.Whilst clearly not grown on an allotment, chances are that you’ll find the main ingredient to this tasty drink lurking in quite a few elderly gardeners sheds up and down the country. Set aside in a cool dark place for 24 hours and try and remember to shake it well a few times until the toffees and sugar have dissolved into the vodka.

For over 100 years, Werther's has been creating delicious and high-quality sweets that are loved by generations. From their classic creamy toffee to their hard candy sweets, Werther's offers a wide range of irresistible treats that are perfect for any occasion. At SoSweet, we are proud to offer a variety of Werther's products to our customers, ensuring that you can enjoy the delicious taste of Werther's Original whenever you want. The History of Werther's Original Pour the smashed confectionary pieces* into a 750ml bottle of vodka. You’ll need to remove 100ml vodka from the bottle first to make room. (Approx 4 shots).

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READ MORE: Trident Gum (History, Ingredients, Pictures & Commercials) Werthers Original Ingredients Our extensive selection of Werther's sweets includes classic favorites as well as new and innovative flavors that you won't find anywhere else.

Werther’s Original Caramel Popcorn – Sea Salt & Pretzel; Popped corn mixed with sea salt and pretzels, wrapped with Caramel a White Toffee Russian– mix 60ml toffee vodka with 30ml Kahlua coffee liqueur on ice. Carefully float 30ml single/half and half cream over the surface and enjoy! I like to stir mine well before drinking. For those who are looking for a sugar-free option, Werther's Original offers a range of sweets that are sweetened with natural ingredients like stevia and xylitol. These sweets have the same great taste as their sugary counterparts, but with fewer calories and no added sugar. Werther's Original Chocolate CaramelMade with real butter and fresh cream, Werther's Original Creamy Toffee is the classic sweet that started it all. With its rich, buttery flavor and creamy texture, this toffee is a truly indulgent treat that is perfect for any occasion. Werther's Original Hard Candy