The difference between extra virgin and fermented cod liver oil is in the process for extraction of the oils. Fermented cod liver oils use the process of fermentation to extract the oil, while the extra virgin oil is extracted via a natural process which avoids the fermentation process – and provides a fresher oil with lower oxidation levels (and thus lower rancidity). EVCLO - Production date: February 05. 2016 (Testing by EUROFINS Report #440-2016-0113-005 and BDS - Report #8001-2) Review of study supported benefits on Examine.com for fish oil: Strong level of evidence found for reduced triglycerides, reduced symptoms of depression, increased HDL, reduced ADHD in children, reduced inflammation and reduced blood pressure. Omega 3 supplements are a good option for people who do not eat these foods regularly, and organic cod liver oil capsules, gels or tablets are the easiest, most effective way to do this. Good cod liver oil supplements, such as Rosita cod liver oils, contain large, almost equal, amounts of both DHA and EPA omega-3s, while other fish oils often contain lower levels of DHA compared to EPA. EVCLO - Production date: September 01. 2017 (Testing by EUROFINS Report #440-2017-0905-025 and BDS - Report #12471-1)

Using a unique oil extraction process that preserves the original nutritional value of the cod liver. In typical cod liver oil processing the micronutrients are damaged or destroyed and a large percentage of the omega fats oxidized. This is due to use of modern processing such as alkali refining, bleaching, winterization, deodorization, heat processing and mechanical processing. Rosita Extra Virgin Cod Liver Oil is the only fresh, wild-caught and raw cod liver oil in the entire world. Straight from pristine Norwegian seas, it contains naturally occurring vitamins A and D, and a full spectrum of omega fatty acids, including omega-3 EPA and DHA.EVCLO - Production date: May 24. 2016 (Testing by EUROFINS Report #440-2016-0510-063 and BDS - Report #9387-1) EVCLO - Production date: April 07. 2018 (Testing by EUROFINS Report #440-2018-0419-083 and BDS - Report #13479-1) It is also among the top recommended superfoods for its high density of micronutrients, vitamins A and D3, which are critical for the immune system, and the skin.

All Rosita Real Foods™ products are tested by independent third-party institutes, laboratories and universities. Analytical tests have been performed by: Unprocessed: Raw and handcrafted in small batches using a rare, exclusive Rosita method which turns to nature to separate the oil from the livers (with a gentle temperature shift). No heat, bleach, solvents, mechanics, winterisation or chemicals are used.

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EVCLO - Production date: February 21. 2017 (Testing by EUROFINS Report #440-2017-0206-058 and BDS - Report #11581-1) Then shake! This allows your oil to be properly distributed (it’s a full-spectrum oil, so shaking it makes for a consistent taste). The concentration of fat-soluble nutrients depends on several biological factors, including the size of the fish and the amount of oil contained in the liver. There are also seasonal variations related to the spawning cycle of the fish, climatic conditions, plankton, and other conditions affecting the codfish. Because Rosita EVCLO is a completely unrefined & unprocessed wholefood, the concentration of nutrients will ALWAYS vary from batch to batch. Our Extra Virgin Cod Liver Oil is a pure natural healthy product which most people find to be mild in taste. Nature determines how fishy it tastes and some batches are stronger than others. Other "standardised oils" go through very industrial manufacturing processes which not only strip out the flavour but also key benefits of taking the oil in the first place. You may choose to wash it down with chilled water or natural juice to get rid of the fishy taste, alternatively, you can have it just before a meal. The Rosita method includes a natural filtration process that takes out more of the fishy tasting proteins but retains the array of beneficial fats and the all-important natural vitamins. Please remember to give the bottle a gentle shake before use to distribute the different fats that may settle into layers within the bottle - including the rosemary oil which may be unpleasant otherwise. Cod liver oil is heralded as a great tool for reducing inflammation, including inflamed eyes, nose and skin. This is because organic cod liver oil tablets contain large amounts of Omega 3-fatty acids, which naturally work to reduce chronic inflammation by suppressing the proteins that promote it.